YUMMM!!!!! One of my favorite cocktails!
Coconut Blue Hawaiian
Ingredients
1 Cup Pineapple Juice
1/2 Cup Light Rum
1/2 Blue Curacao
1/2 Cream of Coconut (not coconut milk)
12 Ice Cubes
Maraschino Cherries with Stems
Shredded Coconut
Egg Whites
Preparation
Chill martini glasses in the freezer for several hours before serving
Place all ingredients except cherries in the blender. Cover and blend on high speed about 45 minutes second or until smooth
Pour pineapple mixture into glasses
Garnish with cherry
Dress up your Signature Cocktail by dipping the rims of martini glasses in pasteurized egg whites and then in shredded coconut.
Enjoy!
